EuroCircle Party in San Francisco

We just participated in a great reception with a very interesting international group of people from EuroCircle. This is a loose association of Europeans and folks who love Europe (or a European ;-). EuroCircle has members all over the world and organizes events, parties, dances, and well: wine tastings. Check it out and join them at their next event near you. Blue Danube Wine Company was selected to present some of our top wines. This evening’s winner by popular vote was the Cardinal made by the Weingut Giefing in Rust, Austria. Everybody agreed that this is a wonderful Austrian style blend. The guests who were invited by founder Kaisa Kokkonen and her SF volunteers to come to a fancy modern appartment overlooking Alcatraz in the Bay of San Francisco liked the Weinrieder Eiswein very much as well. We had to force them pour smaller glasses!

Indigenous Grapes are the Way to Go

Yesterday I attended an interesting tasting in San Francisco under the heading All About Greek Wine. This is some kind of loose association of Greek wineries exporting to the US market. The 15 or so wineries presented all offered good quality wines with prices ranging from $10 to $30. The claim was made that these wines represent the ongoing renaissance of wine making in this ancient country. One theme stood out: the focus on indigenous grape varietals (rather than pouring the Cabs, Merlots, and Chards, which are also grown in Greece). I tasted many grapes for the first time in my life and my ears are still ringing from their beautiful sounding names: Agiorghitiko, Moschofilero, Malagousia, etc. Does not look like it when you see it written, does it? Get more info at: www.AllAboutGreekWine.com The lesson I learned for our efforts to import wines to the US: focus on indigenous grapes and offer wines that are special and add a unique dimension to the world of flavors.