#WineWednesday Spotlight #158: Kolonics Juhfark

A few weeks ago, journalist Chris Wilson attended his first wine tasting brunch: ten Hungarian-inspired small plates and ten different Hungarian wines, hosted by the Hungarian Embassy in London. Impressed by the breadth of styles and flavors of the wines, this was for him a revelation. Also organizing the tasting was British wine writer Oz Clarke, an Hungarian food and wine enthusiast who sees a bright future for Hungarian wine around the world. Among his top 10 Hungarian wines that he recommends, here is the Kolonics Juhfark: Once we’d got over the similarity of the producer’s name Kolonics to the word ‘colonic’ and stopped sniggering into our shirtsleeves here was a wine that was rich and full with concentrated tropical and stone fruit characters and a chewy, Burgundian texture. Made from the Juhfark grape – which means ‘sheep’s tail’ due to the long, cylindrical shape of its bunches – this hails from Somló where 80% of the world’s Juhfark is planted. Károly Kolonics (pronounced Kolo-nitsch) is one of our newest producers from Hungary. He is a 4th generation winemaker whose grandparents were born and raised in Somló. His labels show photos of his great-grandparents from the late 1800s. Today, Károly … Continue reading #WineWednesday Spotlight #158: Kolonics Juhfark