A Danubian Thanksgiving

In preparation for this year’s holiday we have shared our favorite wines sourced from along the Danube river to enhance your celebrations. All of these wines are distinct in their own way but sure to pair beautifully with everything on your holiday table 2011 Kabaj Rebula $26.95 I first learned of the significance of cranberry sauce to the Thanksgiving table while skating on frozen cranberry bogs in Massachusetts with my then young children. I’ve since traded the bogs for the backyard orange trees of California. The best cranberry sauce is a simple and quick relish made with fresh cranberries, freshly-squeezed orange juice, peels, and sugar. No wonder the orange Kabaj Rebula wine from Slovenia pairs so well with that dish! Falling somewhere between a white and red, the wine has intense tannins contrasting with a funky, spicy orange-blossom aroma. It has excellent minerality, and a very enjoyable rich long finish. No need to switch to red for me. This wine is a perfect match for the Thanksgiving table for the recognized 100 Top Winery of 2015!” — Eugénie Cabot 2014 Martinčič Cviček $14.95 In the interest of eating and drinking for as long as possible on Thanksgiving, Cviček (Tsvee-check) is … Continue reading A Danubian Thanksgiving