#WineWednesday Spotlight #22: Reiterer Schilcher

Despite what the date might indicate, spring doesn’t truly arrive until the sun comes out, the temperatures reach a balmy level, and everything blossoms. You can feel it in the air. Thankfully, this happens sooner than later in the Bay Area, except for the occasional patch of fog. In Austria, however, an even bigger transformation takes place. The frigid winter temperatures and bracing winds give way to rolling green hills and budding vineyards as far as the eye can see. Around this time of year I like to sit outside in the sunshine, especially with friends in the Styrian countryside. Styria, Austria’s second-largest federal state by geographical area, is also known as the “Green Heart of Austria”. Situated in the southeast of the country, culture here shares many similarities and traditions with neighboring Slovenia to the south and Hungary to the east. The wines of Styria are also exceptionally unique, due to a milder, more Mediterranean climate, which is trapped in the “bowl” formed by the Alps to the north. These wines, almost exclusively white varietals, possess crisp, clean acidity and a lightheartedness that make them perfect to enjoy on the terrace in the warm spring breeze. In keeping with … Continue reading #WineWednesday Spotlight #22: Reiterer Schilcher