The Wines of Slovenia

Sitting at the crossroads of many an empire and country that has come and gone, Slovenia has been quietly making high-class wines for over two millenia with many of the current wineries founded as far back as the 1500's.

Slovenian Wine Regions
Click on the winery's number to navigate to the winery page.
Kabaj Batic Stoka Crnko Kogl Kabaj Nav Batic Nav Stoka Nav Crnko Nav Kogl Nav

Location & History

The Danube connects to Slovenia by way of the Drava and Sava, both important tributaries of the great river. Located between the Alps and the Adriatic, Slovenia is the only country in Europe affected by Mediterranean, Alpine and Continental conditions. Its unique cultural heritage dates back thousands of years to the first Slavs. Bordered by Italy, Austria, Hungary and Croatia, Slovenian culture is influenced by each.

Slovenian Hills
Črnko Vineyard near Maribor

Regions & Wines

The most dynamic regions are appropriately along its borders where winemaking traditions have developed independently as well as together. In the Kras (Carso in Italy) near the coast, there is iron rich Terra Rosa limestone that produces briny and deeply mineral reds and whites. Further north along the Italian border, in the Vipava Valley and Goriska Brda, the soils of sedimentary sea converge with the flysch that makes up the foothills of the Alps. The wines from these regions, white and red, are the most structured in Slovenia. It is quite the opposite in Stajerska, located in the northeast just south of Austria's Styria. Here is where white wines, tuned for purity and refreshment, are produced across the vast rolling green hills of the pure marl soils. Slovenia's mix of culture, topography, microclimates, specific traditions, and single minded producers make the diversity of wines it offers disproportionate to its geographic size and population.

Learn more about Slovenia

Slovenian Wine Routes Brochure PDF icon

Slovenia News:

#WineWednesday Spotlight #148: Štoka Teran

#WineWednesday Spotlight #148: Štoka Teran

“This Killer Adriatic Red is a Must-Try,” says David Lynch, Sommelier & Editorial Director at SommSelect. And although a cynic...
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That’s what I do. I drink Peneče and I know things…

That’s what I do. I drink Peneče and I know things…

Whenever I hear Petillant-naturel, methode ancestrale, Pet-nat, or even Penece, I don’t immediately think Loire, I think Berkeley. Back in 2011...
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Pét-Nat, Charmat, Champenoise: plenty of bubbles for the Summer

Pét-Nat, Charmat, Champenoise: plenty of bubbles for the Summer

Petillant Naturel, or Pet-Nat for short, is a modern trend but its origin is not so new. Pet-Nats are made using the Methode Ancestrale, the oldest...
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Border(less) Regions are Great for Wine

Border(less) Regions are Great for Wine

Take a good dose of nationalism, a slightly larger dollop of history, and fuse it with taking the best from what’s around you and creating...
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Region Suggestions:

Batič
Pinot Gris

2016
The wine was fermented with its own yeast and matured for one year in Sloveni... more >
$34.95  
Santomas
LNG Refošk

2015 (1L)
Low inventory. 1 Liter bottle! Essential companion of good smoked h... more >
$15.95  
Martinčič
Pinot Noir Rosé

2016 (1L)
WAS $16.95. 1 Liter bottle! Modri Pinot (Pinot Noir) has never b... more >
$14.00  
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