Danieli Mukuzani 2015

Our Notes: The Mukuzani vineyard is a 3.5 hectare site planted to Saperavi outside the village of Velistsikhe. Grapes were hand harvested the 12th of September and vinified in Stainless steel. It macerated with the skins for 2 weeks, was briefly oak aged and then bottled a year after harvest. This is a typical if not elevated example of this noble grape in its prime terroir. Dark and velvety with generous aromas of ripe blackberries and baking spices, a cool freshness on the palate is followed by a persistent mineral finish.
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