Our Notes: The Eszterbauer family has farmed the chalk and loess hills of Szekszard since 1746. “Sogor” is Hungarian for brother-in-law and is so named for the close relationship between the two that existed in this family. The Eszterbauer “basic” Kadarka has primary flavors, supple texture, with harmoniously balanced acidity and spice. Delightfully spicy, exotic and effortlessly drinkable. Excellent Kadarka for every day of the week; perfect for sharing!